3-Methyl-1-butanethiol , 97% , 541-31-1

Synonym(s):
Isoamyl mercaptan

CAS NO.：541-31-1

Empirical Formula: C5H12S

Molecular Weight: 104.21

MDL number: MFCD00004899

EINECS: 208-774-3

PRODUCT Properties

• Melting point: -133.51°C
• Boiling point: 120 °C
• Density: 0.835 g/mL at 25 °C(lit.)
• vapor pressure: 41.4 mm Hg ( 37.7 °C)
• FEMA: 3858 | 3-METHYLBUTANETHIOL
• refractive index: n20/D 1.4432(lit.)
• Flash point: 65 °F
• storage temp.: Flammables area
• solubility: soluble in Chloroform
• pka: 10.41±0.10(Predicted)
• form: Liquid
• color: Clear colorless to slightly yellow
• Odor: at 0.10 % in propylene glycol. sulfurous onion green onion garlic
• Odor Type: sulfurous
• biological source: synthetic
• Odor Threshold: 0.00000077ppm
• Sensitive: Air Sensitive
• JECFA Number: 513
• BRN: 635659
• LogP: 2.67
• CAS DataBase Reference: 541-31-1(CAS DataBase Reference)
• NIST Chemistry Reference: 1-Butanethiol, 3-methyl-(541-31-1)
• EPA Substance Registry System: 1-Butanethiol, 3-methyl- (541-31-1)

Description and Uses

3-Methyl-1-butanethiol, is a versatile organic building block in the synthesis of sulfur containnig pharmaceutical compounds. It is used in the synthesis of some poly(alkylene glycol dithiophosphates) with functional groups in the S-alkyl radical, possessing long-lasting anthelminthic and antibacterial properties. It is also shown to be one of the flavor components from beef, pork, and chicken

Safety

• Symbol(GHS): GHS02,GHS07
• Signal word: Danger
• Hazard statements: H225-H315-H319-H335
• Precautionary statements: P210-P302+P352-P305+P351+P338
• Hazard Codes: F,Xi,Xn
• Risk Statements: 11-36/37/38-20/21/22
• Safety Statements: 16-26-36-36/37/39
• RIDADR: UN 1228 3/PG 2
• WGK Germany: 3
• TSCA: Yes
• HazardClass: 3
• PackingGroup: II
• HS Code: 29309090
• Limited Quantities: 1.0 L (0.3 gallon) (liquid)
• Excepted Quantities: Max Inner Pack (30g or 30ml) and Max Outer Pack (500g or 500ml)