Home Categories Food Additives Lycopene
BD0691932

Lycopene , 98% , 502-65-8

Synonym(s):
ψ,ψ-Carotene;2,6,10,14,19,23,27,31-Octamethyl-dotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaene;E160d;Lycopene;Lycopene, dispersion

CAS NO.:502-65-8

Empirical Formula: C40H56

Molecular Weight: 536.87

MDL number: MFCD00017350

EINECS: 207-949-1

Pack Size Price Stock Quantity
250mg RMB44.00 In Stock
1g RMB97.60 In Stock
5g RMB384.00 In Stock
others     Enquire
Update time: 2022-07-08

PRODUCT Properties

Melting point: 172-173°C
Boiling point: 644.94°C (rough estimate)
Density  0.9380 (estimate)
refractive index  1.5630 (estimate)
FEMA  4110 | TOMATO LYCOPENE
storage temp.  -70°C
solubility  Benzene (Slightly), Chloroform (Sparingly), Ethyl Acetate (Very Slightly), Methane
form  powder
color  Red to Very Dark Red
Odor balsam oriental
Odor Type balsamic
Stability: Heat sensitive - store at -70 C. Combustible. Incompatible with strong oxidizing agents.
InChIKey OAIJSZIZWZSQBC-BOJOQWLHSA-N
LogP 15.19

Description and Uses

Lycopene is a red-colored carotenoid found in tomatoes and other red fruits and vegetables. Carotenoids, including lycopene, are powerful antioxidants that efficiently quench singlet oxygen. Presumably through this action, carotenoids may protect against cancers, cardiovascular stress, and other diseases.

Carotenoid antioxidant occurring in ripe fruit, especially in tomatoes.

Safety

Symbol(GHS) 
GHS07
Signal word  Warning
Hazard statements  H317
Precautionary statements  P280-P302+P352
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36/37/39
WGK Germany  3
8-10-23
HS Code  32030019

RELATED PRODUCTS