PRODUCT Properties
Boiling point: | 1379℃[at 101 325 Pa] |
Density | 1.49[at 20℃] |
vapor pressure | 0Pa at 25℃ |
Water Solubility | 22.67g/L at 20℃ |
InChIKey | BRZPIOXDFJITBK-FVFGOVLKSA-N |
SMILES | NC1=C(C(S(O)(=O)=O)=CC2=CC(S(O)(=O)=O)=C(/N=N/C3C=CC(/N=N/C4C=CC(N)=CC=4N)=CC=3)C(O)=C12)/N=N/C1C=CC(/N=N/C2C=CC(N)=CC=2N)=CC=1.[NaH] |
LogP | -1.5 at 20℃ |
CAS DataBase Reference | 6428-31-5(CAS DataBase Reference) |
EPA Substance Registry System | C.I. Direct Black 19, disodium salt (6428-31-5) |
Safety
Symbol(GHS) | ![]() GHS07 |
Signal word | Warning |
Hazard statements | H315-H335-H319 |
Precautionary statements | P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362 |
Hazardous Substances Data | 6428-31-5(Hazardous Substances Data) |