PRODUCT Properties
| Melting point: | 39-40 °C |
| Boiling point: | 152-153 °C |
| Density | 1.194 g/cm3 |
| Henry's Law Constant | 3.1×10-2 mol/(m3Pa) at 25℃, Kurz and Ballschmiter (1999) |
| CAS DataBase Reference | 2689-07-8(CAS DataBase Reference) |




