N-Acetyl-a-D-glucosamine , ≥95% , 10036-64-3

CAS NO.：10036-64-3

Empirical Formula: C8H15NO6

Molecular Weight: 221.21

MDL number: MFCD00064359

EINECS: 233-115-1

PRODUCT Properties

• Melting point: 211 °C
• Boiling point: 595.4±50.0 °C(Predicted)
• Density: 1.50
• storage temp.: Refrigerator (+4°C)
• pka: 12.04±0.70(Predicted)
• form: powder
• color: White
• InChI: InChI=1/C8H15NO6/c1-3(11)9-5-7(13)6(12)4(2-10)15-8(5)14/h4-8,10,12-14H,2H2,1H3,(H,9,11)/t4-,5-,6-,7-,8+/s3
• InChIKey: OVRNDRQMDRJTHS-UWNFICOENA-N
• SMILES: N([C@H]1[C@H](O[C@H](CO)[C@@H](O)[C@@H]1O)O)C(=O)C |&1:1,2,4,7,9,r|
• LogP: -2.314 (est)
• CAS DataBase Reference: 10036-64-3(CAS DataBase Reference)

Description and Uses

N-Acetyl-α-D-glucosamine is a low energy, vivo animal, chemical biology, expressed, oligosaccharides, acceptor. It is an acetylated amino sugar that can be found in the cell membrane surface of bacteria and is also a protein target for acetylation.

N-Acetyl-α-D-glucosamine has been shown to be involved in protein synthesis and growth factor activity. It has been used as a substrate for the production of monoclonal antibodies and has been shown to have stereoselective effects on the antibody response.

Safety

• Symbol(GHS): GHS07
• Signal word: Warning
• Hazard statements: H315-H319-H335
• Precautionary statements: P271-P280
• Hazard Codes: Xi
• Safety Statements: 24/25
• HS Code: 29329900