AN2718? , 98% , 174672-06-1

CAS NO.：174672-06-1

Empirical Formula: C7H6BClO2

Molecular Weight: 168.39

MDL number: MFCD18633195

PRODUCT Properties

• Melting point: 150-154 °C
• Boiling point: 273.2±50.0 °C(Predicted)
• Density: 1.35±0.1 g/cm3(Predicted)
• storage temp.: Store at -20°C
• solubility: DMF: 30 mg/mL; DMSO: 30 mg/mL; Ethanol: 30 mg/mL; Ethanol:PBS (pH 7.2) (1:4): 0.2 mg/mL
• form: A crystalline solid
• pka: 6.60±0.20(Predicted)
• color: White to off-white
• InChI: InChI=1S/C7H6BClO2/c9-6-1-2-7-5(3-6)4-11-8(7)10/h1-3,10H,4H2
• InChIKey: HMAFTPZYFJFEHK-UHFFFAOYSA-N
• SMILES: B1(O)C2=CC=C(Cl)C=C2CO1

Description and Uses

AN2718 inhibits fungal growth by blocking protein synthesis using the oxaborole tRNA trapping (OBORT) mechanism.

Safety

• Symbol(GHS): GHS07
• Signal word: Warning
• Hazard statements: H315-H319
• Precautionary statements: P264-P280-P302+P352-P337+P313-P362+P364-P332+P313