PRODUCT Properties
| Boiling point: | 97-98 °C10 mm Hg(lit.) |
| Density | 0.862 g/mL at 25 °C(lit.) |
| vapor density | >1 (vs air) |
| refractive index | n |
| FEMA | 3212 | 2,4-NONADIENAL |
| Flash point: | 186 °F |
| storage temp. | 2-8°C |
| solubility | Chloroform (Soluble), DMSO (Slightly), Methanol (Sparingly) |
| form | Liquid |
| color | Slightly yellow liquid |
| Odor | strong, fatty, floral odor |
| Odor Type | fatty |
| biological source | synthetic |
| Water Solubility | INSOLUBLE |
| JECFA Number | 1185 |
| Stability: | Light Sensitive |
| LogP | 2.65 |
| CAS DataBase Reference | 5910-87-2(CAS DataBase Reference) |
| NIST Chemistry Reference | 2,4-Nonadienal, (E,E)-(5910-87-2) |
| EPA Substance Registry System | 2,4-Nonadienal, (2E,4E)- (5910-87-2) |
Description and Uses
Food additive.
Safety
| Symbol(GHS) |  GHS05 |
| Signal word | Warning |
| Hazard statements | H227 |
| Precautionary statements | P501-P210-P280-P370+P378-P403+P235 |
| Safety Statements | 24/25 |
| RIDADR | NA 1993 / PGIII |
| WGK Germany | 3 |
| HS Code | 29121900 |
